WHAT IS ATELIER FREEWATER?

Atelier Freewater is the Walla Walla Valley epicurean setting for experiencing the various wines of Todd Alexander. Select offerings from Holocene, Beatus, Force Majeure, WeatherEye and more can be made available.
 
Tastings of other rotating, curated wines will also be offered from time to time.
Additionally, with our Workshop Dinner Series, we put together special dinners that are limited to 24-30 people, with rotating chefs, themes and wines. To be informed about the Workshop Dinners, please join the mailing list.
 
Finally, if you would like a bespoke tasting experience, it may be possible — please contact us to discuss your interest.

TASTING OPTIONS

HOLOCENE TASTING

Taste the current release Holocene Pinot Noir wines side by side in this seated tasting at Atelier Freewater, Holocene’s tasting space in Old Freewater. 

WEATHEREYE TASTING

Taste the current release WeatherEye Estate Wines side by side in this seated tasting at Atelier Freewater.  
 

FROM THE SKY DOWN TASTING

Taste three single-vineyard Cabernet Sauvignon wines  side by side in this seated comparison tasting.
 

WORKSHOP DINNER SERIES

Bryant Family Dinner

BRYANT FAMILY VINEYARD DINNER

March 22nd, 7pm

Intimate dinner with Winemaker Todd Alexander featuring 7 vintages of Bryant Family Vineyard wines, highlighting his time spent at the famed property on Pritchard Hill in the Napa Valley.

 

A five-course dinner will be prepared by James Beard Award Winning Chef David Nichols of Eight Row in Seattle. This will be a once in a lifetime opportunity to taste some incredible Cabernet Sauvignon from vintages 1998, 2008, 2009, 2010, 2011, 2012, 2013. Maximum seating of 24 guests. Transportation via NW Touring available for an additional $30 per person, plus tip. Email Carrie to book.

HOLOCENE
& BEATUS DINNER

April 6th, 7pm

Five Course Dinner featuring Chef Kevin Chrisman (Kinglet WW) paired with Holocene and BEATUS wines. 

 

We will be sharing the 2022 vintage Holocene Memorialis and Sidereal plus, a rare opportunity to taste our Châteauneuf du Pape BEATUS.

 

We will pull a little something special from the vault, too… 

 

Transporation available from the Marcus Whitman to Atelier Freewater for an additional $30 per person. Email Carrie to reserve. [email protected]